Georgia Mint Julep

  • 1 1/2 oz Brandy
  • 1 oz Peach-flavored Brandy
  • 3 sprigs Mint
  • 1 1/2 tsp Powdered Sugar
  • 1 splash Water
  • Ice

Directions:
Put mint into a glass half filled with crushed ice. Add powdered sugar and a splash of water.
Muddle the mint by gently smashing it against the side of the glass with a muddler or a the back
of a spoon. Add brandy and peach-flavored brandy. Top with a sprig of mint.